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Re: [BKARTS] Ascona knife



I think the Ascona knife might be the one described in catalogs as the
"swiss knife".  It is a solid piece of steel, no handle, and has a
rounded blade edge.  I have one, Susan, if you'd like to see it what it
actually looks like.

Carol
Eugene, OR
========

On Friday, November 8, 2002, at 09:03 AM, S. Lunas wrote:

> Wondered if any of you had heard of an Ascona knife, and if you would be
> so kind and describe it. HOw is it different from and English or French
> knife? I recently read an article that mentioned said knife.
> Thanks in advance.
> Susan Lunas
> -- Eugene, Oregon
> S. Lunas, Proprietor: Many Moons Book Conservation
>     Book Conservation and Bookbinding by Hand
> Editor: Binders' Guild Newsletter
> NEW (October 2001) email address: bookbinder@rgisp.com
>
>

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